Quick Answer
Weekdays: $250–$800. Weekends: $700–$3,000+. The price depends on the venue, day of week, and time of night. Most groups at top venues spend $1,200–$1,800 total when you include gratuity and drinks. But there are ways to spend significantly less.
The short answer isn't enough. Bottle service pricing in Las Vegas is complicated because venues use different pricing models, seasonal adjustments, and table placement tiers. I've booked hundreds of tables for groups. Here's exactly what you'll pay—and how to negotiate.
Venue-by-Venue Bottle Minimums (2026)
| Venue | Weekday | Weekend | Context |
|---|---|---|---|
| XS (Wynn) | $500–$800 | $1,500–$3,000+ | Most expensive. Premium location, A-list crowd. |
| Hakkasan | $400–$700 | $1,200–$2,500 | High-end, exclusive. Mid-range weekdays. |
| Omnia | $350–$600 | $1,000–$2,000 | More accessible. Kinetic chandelier attracts mixed crowds. |
| Marquee | $300–$500 | $800–$1,800 | Good value for premium venue. Less hype than XS. |
| TAO | $250–$450 | $700–$1,500 | Lower minimums. Still high-energy venue. |
| Drais | $200–$400 | $600–$1,200 | Rooftop venue. Best for sunset-to-evening crowds. |
| Zouk | $250–$500 | $800–$1,800 | Newer venue. Competitive pricing to build clientele. |
*Prices vary by table size (10-person vs 20-person), placement (main floor vs mezzanine), and event (DJ residency vs regular night). These are 2026 estimates based on real bookings.
The Real Cost: Minimums + Everything Else
The "minimum" is just the starting point. Groups often underestimate total spend because they forget gratuity, drink markups, and incidental fees.
For a typical 10-person group booking a mid-range table at a top venue on a Friday night, expect to spend $1,200–$1,600 before anyone orders extra drinks.
💡 Insider Tip
When you book directly with a club, you often pay their full posted minimum. When you book through a VIP concierge like us, we negotiate. The difference? We typically save groups 15–25% on bottle minimums while still securing premium placement. Why? Venues prefer booked-in-advance groups over walk-ups. We deliver reliable volume.
Factors That Change the Price
Day of Week
Monday–Thursday: Minimums are lowest. Clubs want to fill tables. Friday: Prices jump 50–100%. Saturday: Peak pricing, often 2–3x weekday rates. Sunday: Mid-range pricing (locals night, lower tourism).
Time of Night
Tables reserved for 10 PM–midnight cost more than midnight–3 AM slots. Early evening (9–10 PM) sometimes has lower minimums to fill the room before peak hours.
Special Events
DJ residencies, holidays (New Year's, Memorial Day, etc.), and convention weeks spike prices by 50% or more. Avoid if budget is tight.
Table Size & Placement
A 10-person table in a side booth is cheaper than a 20-person table on the main floor with sightlines to the stage. Know what you're paying for.
How to Spend Less on Bottle Service
Money-Saving Moves
- ✓Book Tuesday–Thursday (30–50% cheaper)
- ✓Use a VIP concierge for 15–25% discounts
- ✓Book off-peak times (11 PM or later)
- ✓Choose smaller venues (TAO, Drais vs XS)
- ✓Book a smaller table (10 vs 20 people)
What NOT to Do
- ✗Book Friday–Saturday without negotiating
- ✗Call the club directly (you pay full price)
- ✗Book during peak hours (10 PM–1 AM)
- ✗Ignore gratuity costs (can be 20–24%)
- ✗Book holidays without prior research
Know Exactly What You'll Pay
We provide transparent pricing breakdowns before you commit. No hidden fees. No surprises. Just honest numbers.